I have picked a lot of the apples in the garden by now, but can’t get by the apples in the top. But I also wanted to leave some for the birds. They can use them as well.
From all our apples this year I wanted to make different things with them. I first started making an apple cake Saturday. Very simple, but very delicious. It was all eaten before I thought about taking a picture of it.
Yesterday I used almost all the apples with spots on or in the apples. Cut everything out and made a great apple puree. I cleaned a big jar and now keep it in the fridge. Next week my parents are coming and I had an idea of making a great Danish dessert with this. Maybe you know it; æblegrød with cream and amaretto cookies.